Maidenhead Bacon Curing Workshop with Lunch
How It Works
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Buy now book laterExperience Days Vouchers are delivered in the form of an open-dated Gift Certificate redeemable at the recipient’s convenience, making it easy for them to book the date that works best for them.
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Culinary Classes Experience Days: Take part in this incredible 4 hour Bacon Curing Course, where you will have an action-packed morning of culinary excitement, followed by a delicious lunch with some of your fantastic creation.
Arriving at the curing headquarters, you will be greeted by the friendly team who will show you to the table tops, ready for your experience. The class will be led by professionals, who will take you on a captivating culinary journey through the art of bacon curing. After a quick briefing from the staff, you will dive right into the experience. Using only the finest British Heritage Pork you will begin by preparing the meat, before designing your own cure and finally begin the bacon curing process. Throughout the duration of the class, you will learn and use different curing techniques, and will be a professional in no time! Finish the class off with a delicious lunch, tasting the fruits of your labour, along with other delicious charcuterie.
Whether you're an aspiring chef seeking a masterclass in meat curing, or looking to surprise a meat-loving friend with a unique culinary adventure, this Bacon Curing Course ensures that participants will learn top-notch skills and techniques in a fun and food-filled environment. It's a perfect way to spend a morning, indulging in the pleasures of culinary craftsmanship.
When can you book Maidenhead Bacon Curing Workshop with Lunch
This experience is available all year round. Offered on Thursdays and Saturdays.
Food and Drink Requirements
This experience is wheelchair accessible.
How long is the Maidenhead Bacon Curing Workshop with Lunch
Experience Duration: 4:00
Time Spent at Venue: 4:15
The Bacon Curing Course With Lunch In Bray lasts for up to 4 hours. You can expect to be at the venue for a total of 4 hours and 15 minutes.Guest Info For Maidenhead Bacon Curing Workshop with Lunch
Participants: The Maidenhead Bacon Curing Workshop with Lunch is for 1 participant.
Max Group Size: 12
Spectators Allowed on Site: No
This experience is suitable for groups of up to 12. Spectators are not allowed on site.Activity Location
What to Wear For This Activity
Wear anything you are comfortable in.
Is This Activity Weather Dependent?
This experience is indoors, so is not affected by the weather.
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