Maidenhead Hogget Butchery and Charcuterie Class
How It Works
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Experience Days Vouchers are delivered in the form of an open-dated Gift Certificate redeemable at the recipient’s convenience, making it easy for them to book the date that works best for them.
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Gifts can be printed out upon purchase; or, delivered instantly via eMail to you or to the gift recipient. Certificates can be personalized with a message and include a full description of the gift purchased. Don’t worry, we won’t disclose the price of the gift.
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Cooking Class Experience Days: Treat your loved ones to a beautifully boxed gift card for an exclusive Hogget Butchery and Charcuterie making experience. This unique gift promises a morning filled with hands-on learning and delicious indulgence, ideal for food enthusiasts and culinary adventurers.
The experience begins with a comprehensive tour of Bray Cured HQ, before enjoying coffee and canapés, and diving into the hands-on portion of the course. Guided by experts, they will learn to butcher whole hogget, a flavourful meat between lamb and mutton, under the watchful eye of a Master Butcher. The course covers essential butchery skills, including tying and marinating or dry rubbing prime cuts like canon, loin, rack, or chops for frying and roasting. Additionally, participants will prepare their own hogget sausages from scratch and explore various curing techniques with the Head Charcutier. They'll even create their own hogget charcuterie, such as bresaola or salami, which will be stored under perfect drying conditions and mailed out once ready to eat. On the day, participants will take home their expertly butchered hogget and homemade sausages, ready to cook and savour.
This charcuterie-making experience is perfect for anyone who loves gourmet food, enjoys cooking, or wants to learn new culinary skills. It's an excellent gift for birthdays, anniversaries, or any special occasion. Treat someone special to this memorable and delicious adventure, and let them discover the art and joy of charcuterie.
When can you book Maidenhead Hogget Butchery and Charcuterie Class
This experience runs monthly, throughout the year on a Sunday. Classes are all subject to availability.
The class starts at 10am.
Food and Drink Requirements
Minimum Age: 18.
Unfortunately, the Maidenhead Hogget Butchery and Charcuterie Class is not wheelchair accessible.
How long is the Maidenhead Hogget Butchery and Charcuterie Class
Experience Duration: 5:00
Time Spent at Venue: 5:00
The experience is expected to last for five hours in total, starting at 10am.
Guest Info For Maidenhead Hogget Butchery and Charcuterie Class
Participants: The Maidenhead Hogget Butchery and Charcuterie Class is for 1 participant.
Max Group Size: 4
Spectators Allowed on Site: No
The class requires four people in order to run. If you're booking for less, you will be joined by others on the day. This isn't suitable for non paying guests.
Activity Location
What to Wear For This Activity
Wear anything you are comfortable in.
Is This Activity Weather Dependent?
This experience is indoors, so is not affected by the weather.
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