Maidenhead Charcuterie Making Class With Lunch

Enjoy a charcuterie curing class and discover the craft of curing your very own Salami and Chorizo with lunch included!
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From £ 105 For 1 Person

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Enjoy a charcuterie curing class and discover the craft of curing your very own Salami and Chorizo with lunch included!

Culinary Classes Experience Days: Indulge an extraordinary Chorizo and Salami curing workshop and embark on a culinary adventure, discovering the art of curing, stuffing and smoking, meats as well as enjoying an appetizing lunch.

Hosted at the curing headquarters near Maidenhead, you are in for a very special morning. The friendly team will give you a warm welcome, before giving you a brief overview of what your action-packed experience will entail. The class will be led by seasoned professionals, and will immerse you in the secrets of chorizo and salami curing. Using the finest British heritage meats, get ready to roll up your sleeves and start the hands-on experience, preparing the cure, mixing the filling and stuffing it into cases. Throughout the class, you'll master various curing techniques and cold smoke some produce. As your mouth waters away when handling the savoury meats, it will soon be satisfied when you have a delightful lunch featuring some of the produce you created in your culinary masterclass.

This hands-on class is perfect for beginners and novices chefs alike, and makes the ideal gift experience for meat-lovers. Whether celebrating a special occasion or not, get involved in this delightful food-filled morning!

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When can you book Maidenhead Charcuterie Making Class With Lunch

This experience is usually available once a month, all year round. Offered on Thursdays and Saturdays.

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Food and Drink Requirements

You must be at least 16 years old to take part in the class

This experience is wheelchair accessible.

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How long is the Maidenhead Charcuterie Making Class With Lunch

Experience Duration: 4:00

Time Spent at Venue: 4:15

The Chorizo And Salami Course With Lunch In Bray lasts for up to 4 hours. You can expect to be at the venue for a total of 4 hours and 15 minutes.

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Guest Info For Maidenhead Charcuterie Making Class With Lunch

Participants: The Maidenhead Charcuterie Making Class With Lunch is for 1 participant.

Max Group Size: 12

Spectators Allowed on Site: No

This experience is suitable for groups of up to 12. Spectators are not allowed on site.

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Activity Location

Slough (Berkshire)

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What to Wear For This Activity

Wear anything you are comfortable in.

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Is This Activity Weather Dependent?

This experience is indoors, so is not affected by the weather.

Maidenhead Charcuterie Making Class With Lunch Reviews

Questions about Maidenhead Charcuterie Making Class With Lunch

What is the Charcuterie Making Class in Maidenhead?
The Charcuterie Making Class is a unique experience where you can learn the art of making various cured meats and charcuterie items while enjoying a delicious lunch.
Who is this experience suitable for?
This experience is perfect for food enthusiasts, aspiring chefs, or anyone looking to learn a new skill in a relaxed and fun environment.
How long does the class last?
The Charcuterie Making Class typically lasts about 4 hours, including the preparation, making process, and enjoying your lunch.
Do I need any prior experience to participate?
No prior experience is required! This class is designed for all skill levels, from beginners to more experienced cooks.
What will I learn in the class?
You will learn how to make a variety of charcuterie items, including cured meats and other accompaniments. You'll also gain insights into the techniques and methods used in charcuterie.
Is lunch included in the experience?
Yes! You will enjoy a delicious lunch during the class, showcasing the charcuterie you’ve made along with other tasty additions.
What should I bring to the class?
Just bring yourself and your enthusiasm for learning! All necessary materials and equipment will be provided.
Can I buy this experience as a gift?
Absolutely! This class makes for a fantastic gift for food lovers, friends, or family members looking for a unique experience.
How can I book the Charcuterie Making Class?
You can easily book the class through the Experience Days website. Just visit the page and follow the instructions to secure your spot.
Is there a minimum age requirement for participants?
Yes, participants typically need to be at least 18 years old due to the nature of the activities involved.
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