Maidenhead Venison Butchery and Charcuterie Class
How It Works
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Experience Days Vouchers are delivered in the form of an open-dated Gift Certificate redeemable at the recipient’s convenience, making it easy for them to book the date that works best for them.
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Gifts can be printed out upon purchase; or, delivered instantly via eMail to you or to the gift recipient. Certificates can be personalized with a message and include a full description of the gift purchased. Don’t worry, we won’t disclose the price of the gift.
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Cooking Class Experience Days: Delight your loved ones with a beautifully boxed gift card for a unique Venison Butchery and Charcuterie making experience. This extraordinary gift offers a chance to learn the art of charcuterie from master artisans, creating a memorable day filled with culinary adventures and delicious tastings in Maidenhead.
This charcuterie course provides an immersive experience beginning with a tour of Bray Cured HQ. Participants will get hands-on, making a variety of charcuterie guided by the expert team. The course includes crafting sausages from scratch, preparing prime cuts of wild venison, and learning different curing techniques from a Master Charcutier. A highlight of the experience is the charcuterie tasting lunch, featuring a selection of exquisite wild venison meats, complemented by coffee and canapés. As a bonus, participants take home their perfectly butchered venison and homemade sausages, ready to cook and enjoy. The charcuterie made during the course will be stored under controlled conditions for perfect drying and then mailed out once it's ready to eat.
This gift is perfect for food enthusiasts, aspiring chefs, and anyone who enjoys a hands-on learning experience. Whether for a birthday, anniversary, or just because, this charcuterie-making experience promises a day of fun, learning, and delicious indulgence.
When can you book Maidenhead Venison Butchery and Charcuterie Class
This experience runs monthly, throughout the year on a Sunday. Classes are all subject to availability.
The class starts at 10am.
Food and Drink Requirements
Minimum Age: 18.
Unfortunately, the Maidenhead Venison Butchery and Charcuterie Class is not wheelchair accessible.
How long is the Maidenhead Venison Butchery and Charcuterie Class
Experience Duration: 5:00
Time Spent at Venue: 5:00
The experience is expected to last for five hours in total, starting at 10am.
Guest Info For Maidenhead Venison Butchery and Charcuterie Class
Participants: The Maidenhead Venison Butchery and Charcuterie Class is for 1 participant.
Max Group Size: 4
Spectators Allowed on Site: No
The class requires four people in order to run. If you're booking for less, you will be joined by others on the day. This isn't suitable for non paying guests.
Activity Location
What to Wear For This Activity
Wear anything you are comfortable in.
Is This Activity Weather Dependent?
This experience is indoors, so is not affected by the weather.
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